Blood 2 extra crispy9/3/2023 So if you’re cooking liver, give it a go. ![]() ![]() It is actually a pretty delicious recipe. Unlike the modest beginning of this post. I could have just dusted it in flour and cooked it simply, but to be honest I’ve had quite a lot of floured offal in the past few months, so wanted to fancy it up a bit. I was staying at my lovely Mum’s and she ever-so-thoughtfully bought us some lamb liver (which is the only offal me, Mum and my brother like). ![]() The title there is Lamb’s Liver with onion and Seville orange relish. ![]() This is a recipe I stole off of Nigel Slater.
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